Earl Grey Dark Chocolate Sauce Recipe

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Earl Grey Dark Chocolate Sauce
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Ingredients:

Directions:

  1. Cook whipping cream in a small heavy saucepan over medium-low heat just until hot (not boiling), stirring often. Remove from heat. Add tea bags, cover, and steep 5 minutes. Remove and discard tea bags. Add chocolate and corn syrup, stirring until chocolate melts.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1117.62 Kcal (4679 kJ)
Calories from fat 516.46 Kcal
% Daily Value*
Total Fat 57.38g 88%
Cholesterol 138.46mg 46%
Sodium 212.1mg 9%
Potassium 87.74mg 2%
Total Carbs 163.59g 55%
Sugars 133.67g 535%
Dietary Fiber 4.54g 18%
Protein 8.6g 17%
Vitamin C 0.9mg 2%
Iron 2.3mg 13%
Calcium 222mg 22%
Amount Per 100 g
Calories 309.76 Kcal (1297 kJ)
Calories from fat 143.14 Kcal
% Daily Value*
Total Fat 15.9g 88%
Cholesterol 38.37mg 46%
Sodium 58.79mg 9%
Potassium 24.32mg 2%
Total Carbs 45.34g 55%
Sugars 37.05g 535%
Dietary Fiber 1.26g 18%
Protein 2.38g 17%
Vitamin C 0.2mg 2%
Iron 0.6mg 13%
Calcium 61.5mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 26.3
    Points
  • 33
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

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