Dutch Baby Recipe

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Dutch Baby
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Ingredients:

  • 2 eggs
  • 1 1/2 cups flour
  • 1/2 tsp salt
  • 1/2 cup milk
  • 2 tbsp butter
  • 1 tbsp lemon juice
  • 1 1/2 pints strawberries

Directions:

  1. Combine wet ingredients.
  2. Ad sifted dry ingredients.
  3. Spread into a 9 by 13 inch pan and bake at 350 degreees for 15 to 20 minute Let cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 327.57 Kcal (1371 kJ)
Calories from fat 116.91 Kcal
% Daily Value*
Total Fat 12.99g 20%
Cholesterol 65.15mg 22%
Sodium 1058.65mg 44%
Potassium 265.78mg 6%
Total Carbs 45.75g 15%
Sugars 5.56g 22%
Dietary Fiber 5.93g 24%
Protein 8.19g 16%
Vitamin C 53.6mg 89%
Iron 2.7mg 15%
Calcium 159.4mg 16%
Amount Per 100 g
Calories 171.27 Kcal (717 kJ)
Calories from fat 61.13 Kcal
% Daily Value*
Total Fat 6.79g 20%
Cholesterol 34.06mg 22%
Sodium 553.52mg 44%
Potassium 138.97mg 6%
Total Carbs 23.92g 15%
Sugars 2.91g 22%
Dietary Fiber 3.1g 24%
Protein 4.28g 16%
Vitamin C 28.1mg 89%
Iron 1.4mg 15%
Calcium 83.4mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.8
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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