Drunkin Dip Recipe

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Drunkin Dip
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Ingredients:

Directions:

  1. Mix together cream cheese and processed cheese, using an electric mixer, until completely smooth and creamy.
  2. Add beer and garlic powder and beat until fully incorporated and smooth.
  3. Refrigerate until cold.
  4. Serve.
  5. NOTE: Preparation time does not include time for chilling.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 80.91 Kcal (339 kJ)
Calories from fat 62.2 Kcal
% Daily Value*
Total Fat 6.91g 11%
Cholesterol 21.69mg 7%
Sodium 186.41mg 8%
Potassium 36.11mg 1%
Total Carbs 1.13g 0%
Sugars 0.43g 2%
Dietary Fiber 0.01g 0%
Protein 3g 6%
Vitamin C 0.2mg 0%
Calcium 76.2mg 8%
Amount Per 100 g
Calories 258.63 Kcal (1083 kJ)
Calories from fat 198.84 Kcal
% Daily Value*
Total Fat 22.09g 11%
Cholesterol 69.33mg 7%
Sodium 595.89mg 8%
Potassium 115.41mg 1%
Total Carbs 3.61g 0%
Sugars 1.37g 2%
Dietary Fiber 0.04g 0%
Protein 9.59g 6%
Vitamin C 0.7mg 0%
Calcium 243.6mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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