Dip Bowl Ideas Recipe

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Dip Bowl Ideas
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Ingredients:

Directions:

  1. Make sure you wash all your veggies thoroughly beforehand.
  2. Cut the top off a bell pepper. I usually use red or yellow. Remove all seeds and rinse out. Put your dip in and serve.
  3. Cut the base of Broccoli to make sure that it sits up right. Cut out florets in the middle so that a glass bowl can sit snug in the center and fill with dip. You can do the same with Cauliflower too.
  4. Use cabbage head, cut off bottom to make sure it sits up right and is level. Hollow out and put in the dip. I use red cabbage because it is prettier.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 0 Kcal (0 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Amount Per 100 g
Calories 0 Kcal (0 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • calories free,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • sugar free

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