Creamy Pimento Cheese Recipe

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Creamy Pimento Cheese
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Ingredients:

Directions:

  1. Beat the cream cheese at medium speed with an electric mixer until creamy; add Cheddar cheese and continue beating until light and fluffy. Beat in mayonnaise and garlic powder; stir in pimento. Cover and chill for at least 1 hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 735.81 Kcal (3081 kJ)
Calories from fat 607.82 Kcal
% Daily Value*
Total Fat 67.54g 104%
Cholesterol 151.5mg 51%
Sodium 997.71mg 42%
Potassium 28.31mg 1%
Total Carbs 5.75g 2%
Sugars 1.15g 5%
Dietary Fiber 0.01g 0%
Protein 29.63g 59%
Vitamin A 2.4mg 79%
Calcium 819mg 82%
Amount Per 100 g
Calories 256.2 Kcal (1073 kJ)
Calories from fat 211.64 Kcal
% Daily Value*
Total Fat 23.52g 104%
Cholesterol 52.75mg 51%
Sodium 347.39mg 42%
Potassium 9.86mg 1%
Total Carbs 2g 2%
Sugars 0.4g 5%
Dietary Fiber 0g 0%
Protein 10.32g 59%
Vitamin A 0.8mg 79%
Calcium 285.2mg 82%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.3
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium,
  • High in Total Fat

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