Drunken Raisin Oatmeal Cookies Recipe

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Drunken Raisin Oatmeal Cookies
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Ingredients:

Directions:

  1. Soak raisins for atleast 2 hours in boiled water mixed with rum, may be done for as long as a week prior to use note: the longer you soak the raisins in the rum, the stronger the rum flavor. When ready to use, drain most of the excess moisture off.
  2. When ready to make cookies, preheat oven to 350 F, grease cookie sheets.
  3. In a large bowl combine dry ingredients, in a smaller bowl combine wet ingredients, make well in centre of dry ingredients. Mix well using a wooden spoon or hands. Fold in raisins.
  4. Roll dough into walnut sized balls, place about 2 inches apart on cookie sheet, flatten slightly by hand.
  5. Bake for 10-12 minutes, cookies should be ver light brown and chewy. Cool for a few minutes on cookies sheets before placing on wire racks to cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 447.89 Kcal (1875 kJ)
Calories from fat 174.58 Kcal
% Daily Value*
Total Fat 19.4g 30%
Cholesterol 23.38mg 8%
Sodium 618.45mg 26%
Potassium 243.98mg 5%
Total Carbs 65.7g 22%
Sugars 25.85g 103%
Dietary Fiber 4.31g 17%
Protein 5.31g 11%
Vitamin C 0.6mg 1%
Iron 2.5mg 14%
Calcium 80.2mg 8%
Amount Per 100 g
Calories 421.07 Kcal (1763 kJ)
Calories from fat 164.12 Kcal
% Daily Value*
Total Fat 18.24g 30%
Cholesterol 21.98mg 8%
Sodium 581.41mg 26%
Potassium 229.37mg 5%
Total Carbs 61.77g 22%
Sugars 24.3g 103%
Dietary Fiber 4.05g 17%
Protein 5g 11%
Vitamin C 0.6mg 1%
Iron 2.3mg 14%
Calcium 75.4mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.8
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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