Directions:
- On stovetop, melt chocolate, margarine, water, sugar, and vanila in a pot on a very low flame.
- When melted and smooth, remove from fire.
- Add eggs, one at a time, mixing well after each addition.
- Combine flour, baking soda and salt.
- Gradually blend into chocolate mixture.
- At this point you can add chips or nuts if you like them.
- Spread into a greased pan.
- Bake at 325 for 30-35 minutes.
- Don't overbake!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 174 Kcal (729 kJ) | ||
| Calories from fat | 107.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.9g | 18% | |
|---|---|---|---|
| Cholesterol | 81.4mg | 27% | |
| Sodium | 172.08mg | 7% | |
| Potassium | 32.37mg | 1% | |
| Total Carbs | 15.48g | 5% | |
| Sugars | 14.79g | 59% | |
| Dietary Fiber | 0.12g | 0% | |
| Protein | 2.11g | 4% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 0.3mg | 2% | |
| Calcium | 12.4mg | 1% | |
| Amount Per 100 g | |||
| Calories | 355.88 Kcal (1490 kJ) | ||
| Calories from fat | 219.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.34g | 18% | |
|---|---|---|---|
| Cholesterol | 166.49mg | 27% | |
| Sodium | 351.94mg | 7% | |
| Potassium | 66.2mg | 1% | |
| Total Carbs | 31.66g | 5% | |
| Sugars | 30.25g | 59% | |
| Dietary Fiber | 0.25g | 0% | |
| Protein | 4.32g | 4% | |
| Vitamin A | 0.3mg | 4% | |
| Iron | 0.7mg | 2% | |
| Calcium | 25.3mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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