Drumstick Cake Dessert Recipe

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Drumstick Cake Dessert
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Ingredients:

Directions:

  1. 1st LAYER: Mix together ingredients and press into the bottom of a 13x9 dish.
  2. 2nd LAYER: Mix together ingredients and spread on top of 1st layer.
  3. Chill in fridge for 30 minutes.
  4. 3rd LAYER: Mix together ingredients and spread on top of 2nd layer.
  5. Chill 30 minutes.
  6. 4th LAYER: Top 3rd layer with Cool Whip.
  7. Mix together the chopped milk chocolate and peanuts and sprinkle over top of cool whip.
  8. Chill at least 30 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 695.5 Kcal (2912 kJ)
Calories from fat 432.75 Kcal
% Daily Value*
Total Fat 48.08g 74%
Cholesterol 75.63mg 25%
Sodium 454.3mg 19%
Potassium 969.87mg 21%
Total Carbs 57.69g 19%
Sugars 34.94g 140%
Dietary Fiber 2.7g 11%
Protein 12.85g 26%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 3%
Iron 1.3mg 7%
Calcium 153.6mg 15%
Amount Per 100 g
Calories 331.68 Kcal (1389 kJ)
Calories from fat 206.38 Kcal
% Daily Value*
Total Fat 22.93g 74%
Cholesterol 36.07mg 25%
Sodium 216.66mg 19%
Potassium 462.53mg 21%
Total Carbs 27.51g 19%
Sugars 16.67g 140%
Dietary Fiber 1.29g 11%
Protein 6.13g 26%
Vitamin C 0.2mg 1%
Iron 0.6mg 7%
Calcium 73.2mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.4
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free

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