Dressing for Three Bean Salad Recipe

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Dressing for Three Bean Salad
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Ingredients:

  • 1/3 cup cider vinegar
  • 1/4 cup sugar
  • 1/3 cup vegetable oil
  • 1/2 tsp salt

Directions:

  1. Combine all ingredients in small saucepan and bring to a boil to dissolve sugar. Allow to cool slightly and pour over beans/veggie mixture.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 94.17 Kcal (394 kJ)
Calories from fat 80.93 Kcal
% Daily Value*
Total Fat 8.99g 14%
Sodium 145.91mg 6%
Potassium 7.3mg 0%
Total Carbs 3.85g 1%
Sugars 3.68g 15%
Calcium 0.8mg 0%
Amount Per 100 g
Calories 409.87 Kcal (1716 kJ)
Calories from fat 352.24 Kcal
% Daily Value*
Total Fat 39.14g 14%
Sodium 635.05mg 6%
Potassium 31.78mg 0%
Total Carbs 16.75g 1%
Sugars 15.99g 15%
Calcium 3.6mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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