Double Sin Squares Recipe

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Double Sin Squares
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Ingredients:

Directions:

  1. Blend cake mix, butter, and 1/3 cup evaporated milk.
  2. Press half of this mixture in the bottom of ungreased 9x13 pan.
  3. Bake for 10 minutes at 350 degrees.
  4. Let cool.
  5. Melt caramels with remaining 1/3 cup of evaporated milk in the microwave at medium power, stir every 2 minutes.
  6. Pour caramel mixture on top of cake.
  7. Sprinkle chocolate chips and nuts evenly over caramel layer.
  8. Let cool 8-10 minutes.
  9. Spread remaining cake mixture as best as you can over chocolate chips and nuts (I usually add teaspoons of dough here and there and spread the best I can).
  10. Bake at 350 degrees for 18-20 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 927.85 Kcal (3885 kJ)
Calories from fat 689.31 Kcal
% Daily Value*
Total Fat 76.59g 118%
Cholesterol 103.75mg 35%
Sodium 314.13mg 13%
Potassium 462.63mg 10%
Total Carbs 56.4g 19%
Sugars 6.35g 25%
Dietary Fiber 1.6g 6%
Protein 11.56g 23%
Vitamin C 1.2mg 2%
Vitamin A 0.4mg 14%
Iron 3.7mg 21%
Calcium 166.2mg 17%
Amount Per 100 g
Calories 492.43 Kcal (2062 kJ)
Calories from fat 365.83 Kcal
% Daily Value*
Total Fat 40.65g 118%
Cholesterol 55.06mg 35%
Sodium 166.72mg 13%
Potassium 245.53mg 10%
Total Carbs 29.93g 19%
Sugars 3.37g 25%
Dietary Fiber 0.85g 6%
Protein 6.14g 23%
Vitamin C 0.6mg 2%
Vitamin A 0.2mg 14%
Iron 2mg 21%
Calcium 88.2mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 24.6
    Points
  • 27
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Total Fat

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