Double Ginger Cookies Recipe

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Double Ginger Cookies
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Minutes

Ingredients:

Directions:

  1. Lightly spoon flours into dry measuring cups, and level with a knife.
  2. Combine flours and next 5 ingredients (flours through ground ginger); stir well with a whisk.
  3. Make a well in center of mixture.
  4. Combine 1 cup sugar, applesauce, and next 4 ingredients (applesauce through vanilla).
  5. Add to flour mixture, stirring just until moist; cover and chill dough at least 1 hour.
  6. Preheat oven to 350 degrees.
  7. Lightly coat hands with flour.
  8. Shape dough into 24 balls (about 2 tablespoons each; dough will be sticky).
  9. Roll balls in 1/4 cup sugar.
  10. Place balls 2 inches apart on baking sheets coated with cooking spray.
  11. Bake at 350 degrees for 15 minutes or until lightly browned.
  12. Cool 1 minute on pan.
  13. Remove from pan; cool completely on wire racks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 362.26 Kcal (1517 kJ)
Calories from fat 65.47 Kcal
% Daily Value*
Total Fat 7.27g 11%
Cholesterol 1.36mg 0%
Sodium 231.17mg 10%
Potassium 119.68mg 3%
Total Carbs 71.47g 24%
Sugars 18.61g 74%
Dietary Fiber 1.23g 5%
Protein 3.78g 8%
Vitamin C 1.1mg 2%
Iron 1.5mg 8%
Calcium 34.3mg 3%
Amount Per 100 g
Calories 334.47 Kcal (1400 kJ)
Calories from fat 60.45 Kcal
% Daily Value*
Total Fat 6.72g 11%
Cholesterol 1.26mg 0%
Sodium 213.43mg 10%
Potassium 110.5mg 3%
Total Carbs 65.98g 24%
Sugars 17.18g 74%
Dietary Fiber 1.13g 5%
Protein 3.49g 8%
Vitamin C 1mg 2%
Iron 1.4mg 8%
Calcium 31.7mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.6
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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