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Double Chocolate Pecan Pie Recipe

Double Chocolate Pecan Pie Recipe

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Ingredients:

Serving

1 pie shell, 9 inch, baked
3 tbsp unsalted butter , cut into 1-inch pieces
3/4 cup dark brown sugar , packed
1/2 tsp salt
2 large eggs
1/2 cup corn syrup
1 tsp vanilla extract
1 cup pecans, toasted and chopped into small pieces
3 oz semi-sweet chocolate, coarsely chopped
3 oz bittersweet chocolate, coarsely chopped

Directions:

Preheat oven to 275°F.
For the filling:
Melt the butter in a medium heatproof bowl set over a pot of simmering water.
Remove the bowl from the double boiler but maintain the simmering water.
Stir in the sugar and salt with a wooden spoon until the butter is absorbed.
Beat in the eggs, corn syrup and vanilla.
Return the bowl to the double boiler and heat, stirring frequently, until the mixture is shiny and hot to the touch, about 130° F on an instant-read thermometer.
Remove from the heat and stir in the pecans.
Pour the filling into the pie shell.
Scatter the chopped chocolate pieces over the filling and press into the filling with the back of a spoon.
Bake on the middle rack of the oven about 50-60 minutes, until the pie looks set but slightly soft, like gelatin, when gently pressed with the back of a spoon.
Transfer to a wire cooling rack and allow to cool for at least 4 hours.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1230.74 Kcal (5153 kJ)
Calories from fat	699.82 Kcal
		% Daily Value*
Total Fat	77.76g	120%
Cholesterol	119.51mg	40%
Sodium	651.24mg	27%
Potassium	403.45mg	9%
Total Carbs	136.43g	45%
Sugars	95.12g	380%
Dietary Fiber	7.73g	31%
Protein	12.03g	24%
Vitamin C	0.6mg	1%
Vitamin A	0.1mg	4%
Iron	4mg	22%
Calcium	121.5mg	12%

Amount Per 100 g
Calories	454.36 Kcal (1902 kJ)
Calories from fat	258.35 Kcal
		% Daily Value*
Total Fat	28.71g	120%
Cholesterol	44.12mg	40%
Sodium	240.42mg	27%
Potassium	148.94mg	9%
Total Carbs	50.37g	45%
Sugars	35.12g	380%
Dietary Fiber	2.85g	31%
Protein	4.44g	24%
Vitamin C	0.2mg	1%
Iron	1.5mg	22%
Calcium	44.8mg	12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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