Double Chocolate Mint Cookies Recipe

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Double Chocolate Mint Cookies
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Ingredients:

Directions:

  1. Cream together, margarine, sugars, eggs, vanilla and mint.. Mix in
  2. Remaining ingredients. Blend well.
  3. Drop by teaspoonful onto a cookie sheet. Bake at 350 degrees for 10
  4. Minutes.
  5. This recipe can easily be halved!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 87.07 Kcal (365 kJ)
Calories from fat 41.28 Kcal
% Daily Value*
Total Fat 4.59g 7%
Cholesterol 5.46mg 2%
Sodium 43.89mg 2%
Potassium 28.52mg 1%
Total Carbs 12.08g 4%
Sugars 7.63g 31%
Dietary Fiber 0.68g 3%
Protein 0.82g 2%
Iron 0.5mg 3%
Calcium 6mg 1%
Amount Per 100 g
Calories 429.7 Kcal (1799 kJ)
Calories from fat 203.7 Kcal
% Daily Value*
Total Fat 22.63g 7%
Cholesterol 26.93mg 2%
Sodium 216.61mg 2%
Potassium 140.74mg 1%
Total Carbs 59.63g 4%
Sugars 37.67g 31%
Dietary Fiber 3.34g 3%
Protein 4.06g 2%
Vitamin A 0.2mg 1%
Iron 2.4mg 3%
Calcium 29.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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