Djuvech (Bosnian Vegetables and Rice) Recipe

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Djuvech (Bosnian Vegetables and Rice)
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Ingredients:

  • 100 g onions
  • 300 g tomatoes
  • 100 g eggplants
  • 100 g zucchini
  • 1 garlic clove
  • 200 g rice
  • 3 tbsp olive oil
  • 15 g salt
  • 1/2 tsp paprika (hot )
  • 10 g pepper
  • 1/2 tsp dried oregano
  • 1/4 tsp cumin (optional)

Directions:

  1. Slice onion into half-rounds, as well as peppers.
  2. Slice eggplant into stripes and season with some salt (leave eggplant about 15 minutes, and than squeeze them with your hands to extract bitter liquid).
  3. Cut tomatoes into slices.
  4. Cut French beans into 3-4 cm long pieces and blanche in hot water for few minutes.
  5. Cut zucchini into slices.
  6. Remove green peas from shucks.
  7. Finely mince garlic.
  8. Put olive oil in a pot and add following this order (each ingredient sauté first for couple of minutes, one after another in the same pot not removing previous vegetable): onion, peppers, eggplant, garlic, tomato, French beans, green peas, and zucchini. Season it with salt, paprika, pepper, thyme and oregano (cumin).
  9. When all ingredients are soft, and liquid evaporates (about 15 minutes) add rice, stir a bit and add water according to manufacturer manual (you may add some more salt). Cook until rice is done.
  10. It must not bee too liquid, it must be sticky and dry; rice must almost fry.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 124.87 Kcal (523 kJ)
Calories from fat 34.21 Kcal
% Daily Value*
Total Fat 3.8g 6%
Sodium 488.21mg 20%
Potassium 231.09mg 5%
Total Carbs 19.97g 7%
Sugars 1.94g 8%
Dietary Fiber 2.52g 10%
Protein 2.96g 6%
Vitamin C 15.7mg 26%
Vitamin A 0.2mg 6%
Iron 3.9mg 22%
Calcium 23.3mg 2%
Amount Per 100 g
Calories 139.75 Kcal (585 kJ)
Calories from fat 38.29 Kcal
% Daily Value*
Total Fat 4.25g 6%
Sodium 546.41mg 20%
Potassium 258.64mg 5%
Total Carbs 22.35g 7%
Sugars 2.17g 8%
Dietary Fiber 2.82g 10%
Protein 3.31g 6%
Vitamin C 17.6mg 26%
Vitamin A 0.2mg 6%
Iron 4.4mg 22%
Calcium 26.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.3
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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