- Disgustingly Rich Brownies - Recipe

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- Disgustingly Rich  Brownies -
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Ingredients:

Directions:

  1. Preheat over to 350°F
  2. First, mix cocoa and sugar together and pour the melted butter inches Mix well.
  3. Add the eggs and vanilla, again mix thoroughly. I add the salt now to avoid the trouble of sifting. :).
  4. Stir in the flour until just combined.
  5. Bake in a greased 8 or 9 inch pan until the brownies pull away from the sides. Depending on how high your batter was, it can take anywhere from 20 min to 45. The insides should still be a bit moist, which makes the brownies taste fudgy . When I make a double batch, I use the same size pan and cook lower and slower so I get higher, thicker brownies.
  6. Wait until they cool completely before icing (if you bother, it's still good without), or cutting.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 549.31 Kcal (2300 kJ)
Calories from fat 213.88 Kcal
% Daily Value*
Total Fat 23.76g 37%
Cholesterol 84.69mg 28%
Sodium 563.97mg 23%
Potassium 248.87mg 5%
Total Carbs 76.8g 26%
Sugars 36.63g 147%
Dietary Fiber 3.13g 13%
Protein 9.08g 18%
Vitamin C 0.1mg 0%
Vitamin A 0.2mg 5%
Iron 2.9mg 16%
Calcium 96mg 10%
Amount Per 100 g
Calories 416.45 Kcal (1744 kJ)
Calories from fat 162.15 Kcal
% Daily Value*
Total Fat 18.02g 37%
Cholesterol 64.21mg 28%
Sodium 427.56mg 23%
Potassium 188.67mg 5%
Total Carbs 58.23g 26%
Sugars 27.77g 147%
Dietary Fiber 2.37g 13%
Protein 6.88g 18%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 5%
Iron 2.2mg 16%
Calcium 72.7mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.3
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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