Dirty Beans and Rice Stuffed Peppers Recipe

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Dirty Beans and Rice Stuffed Peppers
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Ingredients:

Directions:

  1. Sautee onion and garlic add beef and brown.
  2. Mix together all ingredients except chips.
  3. Stuff peppers and top with smashed chips.
  4. Bake at 400 degrees for 30 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 342.77 Kcal (1435 kJ)
Calories from fat 116.78 Kcal
% Daily Value*
Total Fat 12.98g 20%
Cholesterol 35.15mg 12%
Sodium 383.37mg 16%
Potassium 554.88mg 12%
Total Carbs 38.21g 13%
Sugars 6.97g 28%
Dietary Fiber 6.92g 28%
Protein 17.91g 36%
Vitamin C 120.8mg 201%
Vitamin A 3mg 99%
Iron 52.6mg 292%
Calcium 69.9mg 7%
Amount Per 100 g
Calories 98.66 Kcal (413 kJ)
Calories from fat 33.61 Kcal
% Daily Value*
Total Fat 3.73g 20%
Cholesterol 10.12mg 12%
Sodium 110.35mg 16%
Potassium 159.71mg 12%
Total Carbs 11g 13%
Sugars 2g 28%
Dietary Fiber 1.99g 28%
Protein 5.16g 36%
Vitamin C 34.8mg 201%
Vitamin A 0.9mg 99%
Iron 15.1mg 292%
Calcium 20.1mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.1
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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