Dipped Ice Cream Sandwiches Recipe

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Dipped Ice Cream Sandwiches
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Ingredients:

Directions:

  1. Line a baking sheet with waxed paper; set aside. In a microwave or heavy saucepan, melt chocolate and shortening; stir until smooth. Quickly dip ice cream sandwiches partway in melted chocolate; coat chocolate with sprinkles. Place on prepared baking sheet and freeze. Yield: 4 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 398.31 Kcal (1668 kJ)
Calories from fat 200.32 Kcal
% Daily Value*
Total Fat 22.26g 34%
Cholesterol 14.7mg 5%
Sodium 94.98mg 4%
Potassium 235.72mg 5%
Total Carbs 53.12g 18%
Sugars 36.69g 147%
Dietary Fiber 2.55g 10%
Protein 4.5g 9%
Iron 1.3mg 7%
Calcium 73.8mg 7%
Amount Per 100 g
Calories 344.18 Kcal (1441 kJ)
Calories from fat 173.1 Kcal
% Daily Value*
Total Fat 19.23g 34%
Cholesterol 12.7mg 5%
Sodium 82.07mg 4%
Potassium 203.69mg 5%
Total Carbs 45.9g 18%
Sugars 31.7g 147%
Dietary Fiber 2.2g 10%
Protein 3.89g 9%
Iron 1.1mg 7%
Calcium 63.8mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.3
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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