Chocolate Butter Cookies Recipe

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Chocolate Butter Cookies
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Ingredients:

Directions:

  1. In a mixing bowl, cream butter and sugar. Beat in vanilla.
  2. Combine flour and cocoa and add gradually to the butter mixture.
  3. Spoon the dough out on a floured surface. Roll out to about 1/4-inch thickness. Cut with a 3-inch cookie cutter. For Valentine's you can use a heart-shaped cutter, for Thanksgiving a pumpkin, for Christmas a star, etc.
  4. Place cookie cut outs 2 inches apart on a baking sheet lined with parchment paper. Bake at 375F oven for 8-10 minutes. Remove from oven and let cool.
  5. In a microwave-safe bowl, heat white chocolate chips and 1-1/2 tbsp. shortening until melted. Stop and stir every 35-40 seconds.
  6. Dip both sides of cookies into melted white chocolate mixture (refer to pictures), or spread melted white chocolate on both sides of cookies using a small rubber spatula. . Place dipped cookies on parchment paper. Sprinkle with seasonal sprinkles (in this case I used red Valentine's ones). *Note: if the chocolate mixture stiffenes, warm it up again.
  7. In another microwave-safe bowl, heat the semi-sweet chocolate chips and remaining 1 tbsp. shortening until melted, using the same process. Drizzle this mixture over the cookies using a small spoon. Let the chocolate dry somewhat, then transfer cookies to the fridge in batches for the chocolate to complitely harden. As it hardens, carefully remove cookies from parchment to a storage container.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 382.55 Kcal (1602 kJ)
Calories from fat 220.05 Kcal
% Daily Value*
Total Fat 24.45g 38%
Cholesterol 40.67mg 14%
Sodium 60.59mg 3%
Potassium 69.02mg 1%
Total Carbs 37.32g 12%
Sugars 5.66g 23%
Dietary Fiber 2.35g 9%
Protein 3.78g 8%
Vitamin A 0.2mg 6%
Iron 1.1mg 6%
Calcium 16.4mg 2%
Amount Per 100 g
Calories 506.44 Kcal (2120 kJ)
Calories from fat 291.31 Kcal
% Daily Value*
Total Fat 32.37g 38%
Cholesterol 53.84mg 14%
Sodium 80.21mg 3%
Potassium 91.38mg 1%
Total Carbs 49.41g 12%
Sugars 7.5g 23%
Dietary Fiber 3.11g 9%
Protein 5.01g 8%
Vitamin A 0.3mg 6%
Iron 1.5mg 6%
Calcium 21.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.2
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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