Dilly Cheese Ball Recipe

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Dilly Cheese Ball
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Ingredients
8
Count
Nutrition
175
Calories
Total time
20
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Combine first 5 ingredients, beating until smooth.
  2. Cover and chill until firm or over night.
  3. Shape into a ball and roll in mixture of nuts and parsley.
  4. Serve with assorted crackers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 175.26 Kcal (734 kJ)
Calories from fat 135.59 Kcal
% Daily Value*
Total Fat 15.07g 23%
Cholesterol 27.97mg 9%
Sodium 218.44mg 9%
Potassium 60.89mg 1%
Total Carbs 3.65g 1%
Sugars 1.43g 6%
Dietary Fiber 1.11g 4%
Protein 7.5g 15%
Vitamin C 2.3mg 4%
Vitamin A 0.4mg 15%
Iron 0.3mg 2%
Calcium 162.1mg 16%
Amount Per 100 g
Calories 225.18 Kcal (943 kJ)
Calories from fat 174.21 Kcal
% Daily Value*
Total Fat 19.36g 23%
Cholesterol 35.94mg 9%
Sodium 280.66mg 9%
Potassium 78.24mg 1%
Total Carbs 4.69g 1%
Sugars 1.84g 6%
Dietary Fiber 1.43g 4%
Protein 9.63g 15%
Vitamin C 2.9mg 4%
Vitamin A 0.6mg 15%
Iron 0.4mg 2%
Calcium 208.3mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.5
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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