Dijon Mustard Salad Dressing Recipe

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Dijon Mustard Salad Dressing
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Ingredients:

Directions:

  1. Combine mustard and vinegar. Add remaining ingredients except oil. Mix until well blended. Add oil and incorporate one tablespoon at a time. Chill. Keeps several weeks. Use on salad greens.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 750.95 Kcal (3144 kJ)
Calories from fat 745.49 Kcal
% Daily Value*
Total Fat 82.83g 127%
Sodium 634.23mg 26%
Potassium 65.42mg 1%
Total Carbs 2.35g 1%
Sugars 0.32g 1%
Dietary Fiber 0.99g 4%
Protein 1.36g 3%
Vitamin C 1.7mg 3%
Iron 0.7mg 4%
Calcium 24.9mg 2%
Amount Per 100 g
Calories 517.86 Kcal (2168 kJ)
Calories from fat 514.09 Kcal
% Daily Value*
Total Fat 57.12g 127%
Sodium 437.37mg 26%
Potassium 45.11mg 1%
Total Carbs 1.62g 1%
Sugars 0.22g 1%
Dietary Fiber 0.68g 4%
Protein 0.94g 3%
Vitamin C 1.2mg 3%
Iron 0.5mg 4%
Calcium 17.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.7
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • sugar free

Bad Points

  • High in Sodium,
  • High in Total Fat

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