Directions:
- Measure mustard into a bowl. Whisk in vinegar, sugar, salt, pepper and herbs to taste.
- Continue to whisk mixture while slowly dribbling in olive oil until mixture thickens. You do not have to add full 1/2 cup if you want to reduce it.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 106.06 Kcal (444 kJ) | ||
| Calories from fat | 101.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.26g | 17% | |
|---|---|---|---|
| Sodium | 134.67mg | 6% | |
| Potassium | 11mg | 0% | |
| Total Carbs | 1.21g | 0% | |
| Sugars | 0.9g | 4% | |
| Dietary Fiber | 0.08g | 0% | |
| Protein | 0.09g | 0% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 0.1mg | 0% | |
| Calcium | 3.3mg | 0% | |
| Amount Per 100 g | |||
| Calories | 486.79 Kcal (2038 kJ) | ||
| Calories from fat | 465 Kcal | ||
| % Daily Value* | |||
| Total Fat | 51.67g | 17% | |
|---|---|---|---|
| Sodium | 618.1mg | 6% | |
| Potassium | 50.5mg | 0% | |
| Total Carbs | 5.54g | 0% | |
| Sugars | 4.11g | 4% | |
| Dietary Fiber | 0.36g | 0% | |
| Protein | 0.41g | 0% | |
| Vitamin C | 0.7mg | 0% | |
| Iron | 0.4mg | 0% | |
| Calcium | 15.3mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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