Diablo Shrimp Saute Recipe

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Diablo Shrimp Saute
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Ingredients:

Directions:

  1. Bring a large pot of lightly salted water to a rolling boil. Cook the linguine at a boil, stirring occasionally, until the pasta is cooked through yet firm to the bite, about 11 minutes; drain.
  2. Melt butter in a large skillet over medium heat. Cook and stir onion and jalapeno pepper in melted butter until tender, about 3 minutes. Add shrimp, tomatoes, and garlic; cook and stir until shrimp are opaque, about 2 minutes more. Pour white wine and lemon juice over shrimp mixture; continue cooking until the sauce thickens, 3 to 5 minutes. Serve over cooked linguine.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 521.48 Kcal (2183 kJ)
Calories from fat 299.37 Kcal
% Daily Value*
Total Fat 33.26g 51%
Cholesterol 97.35mg 32%
Sodium 1306.41mg 54%
Potassium 211.97mg 5%
Total Carbs 42.57g 14%
Sugars 2.62g 10%
Dietary Fiber 2.55g 10%
Protein 10.68g 21%
Vitamin C 11.2mg 19%
Vitamin A 0.1mg 5%
Iron 1.3mg 7%
Calcium 52.8mg 5%
Amount Per 100 g
Calories 233.85 Kcal (979 kJ)
Calories from fat 134.25 Kcal
% Daily Value*
Total Fat 14.92g 51%
Cholesterol 43.65mg 32%
Sodium 585.84mg 54%
Potassium 95.05mg 5%
Total Carbs 19.09g 14%
Sugars 1.18g 10%
Dietary Fiber 1.14g 10%
Protein 4.79g 21%
Vitamin C 5mg 19%
Vitamin A 0.1mg 5%
Iron 0.6mg 7%
Calcium 23.7mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.7
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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