Devilled Almonds Recipe

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Devilled Almonds
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Ingredients:

Directions:

  1. Heat oils in heavy based frypan.
  2. Add garlic, curry powder, nuts and sesame seeds.
  3. Heat, tossing frequently till almonds are golden brown.
  4. Then place in bowl and add other ingredients.
  5. Mix well to coat almonds.
  6. When cool store in airtight container.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 323.44 Kcal (1354 kJ)
Calories from fat 264.76 Kcal
% Daily Value*
Total Fat 29.42g 45%
Sodium 74.72mg 3%
Potassium 342.35mg 7%
Total Carbs 10.13g 3%
Sugars 2.55g 10%
Dietary Fiber 5.14g 21%
Protein 10.6g 21%
Vitamin C 0.3mg 1%
Iron 1.9mg 10%
Calcium 132.4mg 13%
Amount Per 100 g
Calories 581.63 Kcal (2435 kJ)
Calories from fat 476.11 Kcal
% Daily Value*
Total Fat 52.9g 45%
Sodium 134.36mg 3%
Potassium 615.63mg 7%
Total Carbs 18.21g 3%
Sugars 4.58g 10%
Dietary Fiber 9.25g 21%
Protein 19.07g 21%
Vitamin C 0.6mg 1%
Iron 3.3mg 10%
Calcium 238.1mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.1
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • high fiber

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