Deviled Crabmeat Balls Recipe

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Deviled Crabmeat Balls
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Ingredients:

Directions:

  1. In a large mixing bowl, combine the crabmeat with all the remaining ingredients except the cornmeal.
  2. And oil; stir until well blended, adding a bit more breadcrumbs if necessary to make a firm mixture.
  3. Shape the mixture into balls, using about 1 tablespoon of mixture per ball; then coat each ball lightly.
  4. And evenly in the cornmeal.
  5. Pour about 3 inches of oil into a heavy saucepan; heat to 375°; fry the balls in batches until golden, about 2 minutes; drain on paper towels.
  6. Serve hot.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 89.74 Kcal (376 kJ)
Calories from fat 35.66 Kcal
% Daily Value*
Total Fat 3.96g 6%
Cholesterol 21.95mg 7%
Sodium 46.5mg 2%
Potassium 38.56mg 1%
Total Carbs 6.77g 2%
Sugars 0.37g 1%
Dietary Fiber 0.61g 2%
Protein 6.49g 13%
Vitamin C 2.7mg 5%
Iron 1mg 5%
Calcium 7.4mg 1%
Amount Per 100 g
Calories 174.69 Kcal (731 kJ)
Calories from fat 69.43 Kcal
% Daily Value*
Total Fat 7.71g 6%
Cholesterol 42.74mg 7%
Sodium 90.51mg 2%
Potassium 75.06mg 1%
Total Carbs 13.18g 2%
Sugars 0.72g 1%
Dietary Fiber 1.19g 2%
Protein 12.64g 13%
Vitamin C 5.3mg 5%
Vitamin A 0.1mg 1%
Iron 1.9mg 5%
Calcium 14.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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