Deliciously Light Berry Pie Recipe

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Deliciously Light Berry Pie
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Ingredients
8
Count
Nutrition
239
Calories
Total time
60
Minutes
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Ingredients:

Directions:

  1. Spread 1/4 cup Cool Whip onto bottom of pie crust.
  2. Combine berries, sugar and vanilla extract in a bowl and mix carefully.
  3. Spoon 1 and 1/2 cups of the berry mixture over the Cool Whip.
  4. In a bowl mix the pudding mix and milk for 2 minutes. Let stand for 2 minutes or until soft-set.
  5. Spoon pudding over berries.
  6. Spread remaining Cool Whip over the berries.
  7. Top Cool Whip with remaining berries.
  8. Refrigerate for 45 minutes or until ready to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 239.13 Kcal (1001 kJ)
Calories from fat 130.22 Kcal
% Daily Value*
Total Fat 14.47g 22%
Cholesterol 30.73mg 10%
Sodium 141.41mg 6%
Potassium 158.96mg 3%
Total Carbs 24.73g 8%
Sugars 9.99g 40%
Dietary Fiber 3.02g 12%
Protein 3.18g 6%
Vitamin C 10.1mg 17%
Iron 3.4mg 19%
Calcium 76.3mg 8%
Amount Per 100 g
Calories 178.15 Kcal (746 kJ)
Calories from fat 97.01 Kcal
% Daily Value*
Total Fat 10.78g 22%
Cholesterol 22.9mg 10%
Sodium 105.35mg 6%
Potassium 118.42mg 3%
Total Carbs 18.42g 8%
Sugars 7.44g 40%
Dietary Fiber 2.25g 12%
Protein 2.37g 6%
Vitamin C 7.5mg 17%
Iron 2.5mg 19%
Calcium 56.8mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.4
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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