Delicious Spinach Casserole Recipe

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Delicious Spinach Casserole
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Ingredients:

  • 2 (10 oz) pkges. chopped spinach, thawed and drained well
  • 1 (8 oz) pkge. cream cheese
  • 1 (10 oz) can cream of mushroom soup
  • salt and pepper
  • 1 (3 oz) can french-fried onions

Directions:

  1. Heat chunks of cream cheese and soup in saucepan over low heat until melted into a creamy mixture and add to thawed, drained chopped spinach. Add seasonings. Mix in 3/4 can of french fried onion rings.
  2. Put into a greased 2 quart casserole dish. Bake at 350 degrees for 10 minutes.
  3. Top with remaining french fried onions and bake at 350 degrees for 10 more minutes.
  4. If doubled, put in a 9 X 13 inch casserole dish.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 15.92 Kcal (67 kJ)
Calories from fat 8.08 Kcal
% Daily Value*
Total Fat 0.9g 1%
Sodium 44.27mg 2%
Potassium 12mg 0%
Total Carbs 1.8g 1%
Dietary Fiber 0.14g 1%
Protein 0.19g 0%
Vitamin C 0.2mg 0%
Calcium 2.7mg 0%
Amount Per 100 g
Calories 168.5 Kcal (705 kJ)
Calories from fat 85.5 Kcal
% Daily Value*
Total Fat 9.5g 1%
Sodium 468.5mg 2%
Potassium 127mg 0%
Total Carbs 19g 1%
Dietary Fiber 1.5g 1%
Protein 2g 0%
Vitamin C 2.5mg 0%
Iron 0.5mg 0%
Calcium 29mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.4
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • sugar free

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