Deliciosa Salsa Verde Recipe

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Deliciosa Salsa Verde
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Ingredients
7
Count
Nutrition
33
Calories
Total time
25
Minutes
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Ingredients:

Directions:

  1. Preheat the oven's broiler and set the oven rack about 6 inches from the heat source. Place tomatillos cut side down on a baking sheet.
  2. Broil in preheated oven until slightly charred, about 5 minutes.
  3. Transfer tomatillos to a food processor with cilantro, onion, jalapeno pepper, serrano pepper, lime juice, and sugar; pulse until well mixed.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 32.86 Kcal (138 kJ)
Calories from fat 7.74 Kcal
% Daily Value*
Total Fat 0.86g 1%
Sodium 1.81mg 0%
Potassium 255.6mg 5%
Total Carbs 6.73g 2%
Sugars 3.92g 16%
Dietary Fiber 2.16g 9%
Protein 1.04g 2%
Vitamin C 15.7mg 26%
Iron 1mg 5%
Calcium 10.8mg 1%
Amount Per 100 g
Calories 32.23 Kcal (135 kJ)
Calories from fat 7.59 Kcal
% Daily Value*
Total Fat 0.84g 1%
Sodium 1.77mg 0%
Potassium 250.69mg 5%
Total Carbs 6.6g 2%
Sugars 3.84g 16%
Dietary Fiber 2.12g 9%
Protein 1.02g 2%
Vitamin C 15.4mg 26%
Iron 0.9mg 5%
Calcium 10.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.3
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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