Deep Dish Strawberry Pie Recipe

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Deep Dish Strawberry Pie
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  1. Preheat an oven to 450 degrees F (230 degrees C). Press pie crust pastry into a 1/2-inch deep dish pie plate. Prick bottom and sides of pastry with fork.
  2. Bake in the preheated oven until lightly brown, 10 to 12 minutes. Cool completely on a wire rack.
  3. Melt chocolate chips in a saucepan over medium-low heat, stirring constantly, 1 to 3 minutes. Paint melted chocolate in the bottom and inside of cooled pie crust. Place chocolate-painted crust in freezer to harden the chocolate, about 30 minutes.
  4. Place the prettiest strawberry, cut-side down, in the center of the chocolate crust. Arrange as many attractive strawberries as possible around the center strawberry, so they appear as circles around the center.
  5. Mash the remaining strawberries in a bowl; transfer to a saucepan. Add sugar and lemon juice; bring to a boil, stirring frequently.
  6. Whisk ginger ale and cornstarch together in a bowl until smooth; gradually stir into boiling strawberry mixture. Reduce heat to medium-low and simmer, stirring constantly, until thickened, 12 to 14 minutes. Remove from heat and cool for about 5 minutes.
  7. Spoon strawberry sauce over strawberries in pie shell. Chill in refrigerator until pie is set, at least 8 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2580.65 Kcal (10805 kJ)
Calories from fat 828.73 Kcal
% Daily Value*
Total Fat 92.08g 142%
Sodium 967.39mg 40%
Potassium 2335.76mg 50%
Total Carbs 439.07g 146%
Sugars 269.07g 1076%
Dietary Fiber 42.94g 172%
Protein 29.47g 59%
Vitamin C 854.4mg 1424%
Iron 9.4mg 52%
Calcium 255mg 26%
Amount Per 100 g
Calories 122.79 Kcal (514 kJ)
Calories from fat 39.43 Kcal
% Daily Value*
Total Fat 4.38g 142%
Sodium 46.03mg 40%
Potassium 111.14mg 50%
Total Carbs 20.89g 146%
Sugars 12.8g 1076%
Dietary Fiber 2.04g 172%
Protein 1.4g 59%
Vitamin C 40.7mg 1424%
Iron 0.4mg 52%
Calcium 12.1mg 26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 58.5
  • 71

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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