Danish Pastry Pizzas Recipe

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Danish Pastry Pizzas
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Ingredients:

  • 300 g stong white flour
  • 1/2 tsp caster sugar
  • 1 tsp salt
  • 1 tbsp olive oil
  • 100 ml tepid water
  • 4 oz thinly sliced ham
  • salt and pepper

Directions:

  1. Pre-heat oven to 180*C/350*F.
  2. Put the flour, yeast, sugar and salt into a large mixing bowl. Make a well in the middle and pour in the oil and water. Use a spoon to begin with, stir the liquid around and as the flour slowly collapses into the liquid, mix into the bowl.
  3. Bring the dough onto a floured surface and begin to knead with your hands. Knead for five minutes and then place into a clean mixing bowl. Cover and leave to rise in a warm place for about 40 minutes.
  4. Once doubled in size remove from the bowl, punch down and then pull the dough into a rectangular shape. Spoon the passata onto the dough, spreading evenly. Sprinkle with the oregano, mozzarella, seasoning and ham. Turn so that the longest side of the rectangle is in front of you and then very carefully roll up like a swiss roll.
  5. Cut into 12 pieces, approximately 1 cm. thick and place on a parchment lined baking sheet, cut side up. Bake for 25 minutes.
  6. These would be really good with a tomato dipping sauce on the side, like they have at Pizza hut. Otherwise they'd be great in the school lunch box!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 135.93 Kcal (569 kJ)
Calories from fat 54.89 Kcal
% Daily Value*
Total Fat 6.1g 9%
Cholesterol 22.54mg 8%
Sodium 1197.39mg 50%
Potassium 122.2mg 3%
Total Carbs 4.17g 1%
Sugars 1.47g 6%
Dietary Fiber 1.11g 4%
Protein 16.72g 33%
Vitamin C 1.1mg 2%
Iron 0.4mg 2%
Calcium 351.7mg 35%
Amount Per 100 g
Calories 159.78 Kcal (669 kJ)
Calories from fat 64.52 Kcal
% Daily Value*
Total Fat 7.17g 9%
Cholesterol 26.49mg 8%
Sodium 1407.53mg 50%
Potassium 143.64mg 3%
Total Carbs 4.9g 1%
Sugars 1.73g 6%
Dietary Fiber 1.3g 4%
Protein 19.66g 33%
Vitamin C 1.3mg 2%
Iron 0.4mg 2%
Calcium 413.4mg 35%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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