Directions:
- Combine hot sauce, Cajun spice, chipotle powder, garlic powder.
- Mix well and pour into large ziplock bag, with chicken wings.
- Allow to marinade for 8 hours for even better flavour, overnight.
- Fry wings in hot oil, until crispy.
- Serve with dipping sauces:.
- BUFFALO SAUCE:.
- 8 Tbsp softened butter.
- 8 Tbsp hot sauce.
- Combine butter and hot sauce. Whisk until blended.
- THAI DIPPING SAUCE:.
- 1 cup Sweet Chili Sauce **found in Asian markets or in Asian aisle of supermarket.**.
- 1 tbsp soy sauce.
- Mix chili and soy sauce until will blended.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 491.26 Kcal (2057 kJ) | ||
| Calories from fat | 265.84 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.54g | 45% | |
|---|---|---|---|
| Cholesterol | 286.25mg | 95% | |
| Sodium | 2892.84mg | 121% | |
| Potassium | 528.87mg | 11% | |
| Total Carbs | 9.2g | 3% | |
| Sugars | 5.16g | 21% | |
| Dietary Fiber | 2.49g | 10% | |
| Protein | 46.38g | 93% | |
| Vitamin C | 42.5mg | 71% | |
| Iron | 5.7mg | 32% | |
| Calcium | 72.7mg | 7% | |
| Amount Per 100 g | |||
| Calories | 171.75 Kcal (719 kJ) | ||
| Calories from fat | 92.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.33g | 45% | |
|---|---|---|---|
| Cholesterol | 100.07mg | 95% | |
| Sodium | 1011.35mg | 121% | |
| Potassium | 184.9mg | 11% | |
| Total Carbs | 3.22g | 3% | |
| Sugars | 1.8g | 21% | |
| Dietary Fiber | 0.87g | 10% | |
| Protein | 16.21g | 93% | |
| Vitamin C | 14.9mg | 71% | |
| Iron | 2mg | 32% | |
| Calcium | 25.4mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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