Dairy Noodle Kugel Recipe

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Dairy Noodle Kugel
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Ingredients:

Directions:

  1. Mix melted margarine, eggs, milk, sugar, jam, and vanilla sugar.
  2. Pour over noodles.
  3. Pour noodles into a 9x13-inch pan.
  4. Mix cornflake crumbs and margarine into crumbs.
  5. Sprinkle over the noodles.
  6. Bake for 1 1/2 hours at 350°F.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 440.85 Kcal (1846 kJ)
Calories from fat 165.02 Kcal
% Daily Value*
Total Fat 18.34g 28%
Cholesterol 93.84mg 31%
Sodium 267.45mg 11%
Potassium 146.58mg 3%
Total Carbs 60.99g 20%
Sugars 26.53g 106%
Dietary Fiber 1.36g 5%
Protein 8.05g 16%
Vitamin C 0.6mg 1%
Vitamin A 0.2mg 6%
Iron 0.8mg 5%
Calcium 69.9mg 7%
Amount Per 100 g
Calories 249.61 Kcal (1045 kJ)
Calories from fat 93.44 Kcal
% Daily Value*
Total Fat 10.38g 28%
Cholesterol 53.13mg 31%
Sodium 151.43mg 11%
Potassium 82.99mg 3%
Total Carbs 34.53g 20%
Sugars 15.02g 106%
Dietary Fiber 0.77g 5%
Protein 4.56g 16%
Vitamin C 0.3mg 1%
Vitamin A 0.1mg 6%
Iron 0.5mg 5%
Calcium 39.6mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.1
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

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