Curry Up (Guy Fieri) Recipe

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Curry Up (Guy Fieri)
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Ingredients:

  • ice
  • 1 1/2 oz gin
  • 1 -oz saffron simple syrup, recipe follows
  • splash club soda
  • 2 cups water
  • 1 cup sugar
  • 1/2 tsp saffron

Directions:

  1. Fill a cocktail shaker with some ice. Add gin, simple syrup and fresh lemon juice. Shake. Strain into an ice-filled Collins glass and top with a splash of club soda. Garnish with a lemon peel.
  2. Simple syrup:
  3. In a sauce pan over high heat, combine all the ingredients. Bring to a boil, and when sugar is fully dissolved remove from the heat. Let cool for 20 minutes, then strain.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 585.96 Kcal (2453 kJ)
Calories from fat 0.19 Kcal
% Daily Value*
Total Fat 0.02g 0%
Sodium 13.53mg 1%
Potassium 37.63mg 1%
Total Carbs 122.21g 41%
Sugars 118.45g 474%
Dietary Fiber 0.01g 0%
Protein 0.04g 0%
Vitamin C 11.3mg 19%
Calcium 50.7mg 5%
Amount Per 100 g
Calories 88.08 Kcal (369 kJ)
Calories from fat 0.03 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.03mg 1%
Potassium 5.66mg 1%
Total Carbs 18.37g 41%
Sugars 17.81g 474%
Dietary Fiber 0g 0%
Protein 0.01g 0%
Vitamin C 1.7mg 19%
Calcium 7.6mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.7
    Points
  • 13
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Sugar

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