Curry Bacon Olive Appetizer Recipe

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Curry Bacon Olive Appetizer
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Ingredients:

Directions:

  1. Mix all ingredients except bread
  2. Toast bread on one side and cut in assorted shapes.
  3. Spread mixture on untoasted side then broil until brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 158.63 Kcal (664 kJ)
Calories from fat 131.2 Kcal
% Daily Value*
Total Fat 14.58g 22%
Cholesterol 24.57mg 8%
Sodium 329.92mg 14%
Potassium 38.98mg 1%
Total Carbs 1.74g 1%
Sugars 0.34g 1%
Dietary Fiber 0.45g 2%
Protein 5.76g 12%
Vitamin C 0.5mg 1%
Vitamin A 0.3mg 10%
Iron 0.5mg 3%
Calcium 113.9mg 11%
Amount Per 100 g
Calories 269.75 Kcal (1129 kJ)
Calories from fat 223.11 Kcal
% Daily Value*
Total Fat 24.79g 22%
Cholesterol 41.78mg 8%
Sodium 561.02mg 14%
Potassium 66.29mg 1%
Total Carbs 2.97g 1%
Sugars 0.57g 1%
Dietary Fiber 0.77g 2%
Protein 9.79g 12%
Vitamin C 0.9mg 1%
Vitamin A 0.5mg 10%
Iron 0.8mg 3%
Calcium 193.6mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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