Chickpea and Olive Appetizer Recipe

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Chickpea and Olive Appetizer
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Ingredients:

Directions:

  1. Mix can of chickpeas, drained and rinsed.
  2. With the remaining ingredients and mix thoroughly. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 480.68 Kcal (2013 kJ)
Calories from fat 125.43 Kcal
% Daily Value*
Total Fat 13.94g 21%
Sodium 439.41mg 18%
Potassium 950.96mg 20%
Total Carbs 64.57g 22%
Sugars 12.4g 50%
Dietary Fiber 12.83g 51%
Protein 24.12g 48%
Vitamin C 3.5mg 6%
Iron 5.5mg 31%
Calcium 66.7mg 7%
Amount Per 100 g
Calories 328.58 Kcal (1376 kJ)
Calories from fat 85.74 Kcal
% Daily Value*
Total Fat 9.53g 21%
Sodium 300.37mg 18%
Potassium 650.05mg 20%
Total Carbs 44.14g 22%
Sugars 8.48g 50%
Dietary Fiber 8.77g 51%
Protein 16.49g 48%
Vitamin C 2.4mg 6%
Iron 3.8mg 31%
Calcium 45.6mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

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