Curried Lentil Soup With Swiss Chard Recipe

Posted by
Rate It!
Curried Lentil Soup With Swiss Chard
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Heat the olive oil over medium-high heat. Add the onions, carrots, celery, red pepper, garlic, ginger and spices and saute until the onion softens, about 5 minutes. Add the water or stock along with the salt, lentils and coconut milk, and bring to a boil. Reduce the heat and simmer until the lentils are cooked through, about 10 minutes.
  2. While the soup is simmering, wash and prep the chard and chop the cilantro. After the lentils have finished cooking, stir the chard and cilantro into the soup — it will look like a lot of chard for the soup at first, but have no fear. The chard will wilt down as it heats up. Keep stirring until the chard is bright green and wilted, about another 2 minutes. Taste and season as needed with more salt or pepper, and serve.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 214.8 Kcal (899 kJ)
Calories from fat 37.34 Kcal
% Daily Value*
Total Fat 4.15g 6%
Sodium 269.96mg 11%
Potassium 602.79mg 13%
Total Carbs 32.74g 11%
Sugars 3.88g 16%
Dietary Fiber 15.48g 62%
Protein 12.19g 24%
Vitamin C 26mg 43%
Vitamin A 0.6mg 20%
Iron 12.2mg 68%
Calcium 72.4mg 7%
Amount Per 100 g
Calories 66.04 Kcal (276 kJ)
Calories from fat 11.48 Kcal
% Daily Value*
Total Fat 1.28g 6%
Sodium 83mg 11%
Potassium 185.32mg 13%
Total Carbs 10.07g 11%
Sugars 1.19g 16%
Dietary Fiber 4.76g 62%
Protein 3.75g 24%
Vitamin C 8mg 43%
Vitamin A 0.2mg 20%
Iron 3.8mg 68%
Calcium 22.2mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 3.8
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top