Curried Chicken Salad Recipe

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Curried Chicken Salad
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Ingredients:

Directions:

  1. In a medium bowl, combine the mayonnaise with the curry powder and honey and season with salt and pepper. Add the chicken, carrots, dried fruit and nuts and stir to combine.
  2. Serve With: Crusty bread, in pita or with green salad.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 677.01 Kcal (2835 kJ)
Calories from fat 494.87 Kcal
% Daily Value*
Total Fat 54.99g 85%
Cholesterol 151.05mg 50%
Sodium 523.91mg 22%
Potassium 496.63mg 11%
Total Carbs 19.92g 7%
Sugars 4.85g 19%
Dietary Fiber 0.84g 3%
Protein 28.17g 56%
Vitamin C 94.1mg 157%
Vitamin A 0.2mg 7%
Iron 1.9mg 11%
Calcium 194mg 19%
Amount Per 100 g
Calories 278.39 Kcal (1166 kJ)
Calories from fat 203.49 Kcal
% Daily Value*
Total Fat 22.61g 85%
Cholesterol 62.11mg 50%
Sodium 215.44mg 22%
Potassium 204.21mg 11%
Total Carbs 8.19g 7%
Sugars 1.99g 19%
Dietary Fiber 0.34g 3%
Protein 11.58g 56%
Vitamin C 38.7mg 157%
Vitamin A 0.1mg 7%
Iron 0.8mg 11%
Calcium 79.8mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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