Cunetto's Salad Recipe

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Cunetto's Salad
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  1. Mix corn starch, anchovy paste, salt, pepper, garlic powder, sugar, oregano with oil and red wine vinegar. blend well. Toss with Romaine and iceberg lettuce, provalone cheese, parmesan cheese, pimento, green onion. Garnish with 6 slices cooked crumbled bacon, and croutons.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 824.41 Kcal (3452 kJ)
Calories from fat 713.27 Kcal
% Daily Value*
Total Fat 79.25g 122%
Cholesterol 98.95mg 33%
Sodium 2714.45mg 113%
Potassium 338.96mg 7%
Total Carbs 3.61g 1%
Sugars 0.22g 1%
Dietary Fiber 0.21g 1%
Protein 26.19g 52%
Vitamin C 0.2mg 0%
Iron 2.2mg 12%
Calcium 36.7mg 4%
Amount Per 100 g
Calories 530.81 Kcal (2222 kJ)
Calories from fat 459.26 Kcal
% Daily Value*
Total Fat 51.03g 122%
Cholesterol 63.71mg 33%
Sodium 1747.77mg 113%
Potassium 218.25mg 7%
Total Carbs 2.33g 1%
Sugars 0.14g 1%
Dietary Fiber 0.13g 1%
Protein 16.87g 52%
Vitamin C 0.1mg 0%
Iron 1.4mg 12%
Calcium 23.6mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 23.1
  • 23

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium,
  • High in Total Fat

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