Crunchy Roasted Garbanzos Recipe

Posted by
Rate It!
Crunchy Roasted Garbanzos
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 2 tsp olive oil
  • 1/4 to 1/2 tsp salt
  • 1/4 to 1/2 tsp garlic powder
  • 1/8 tsp cayenne
  • salt/garlic powder/cayenne can be adjusted to your taste

Directions:

  1. 1. Preheat oven to 425 degrees
  2. 2. Drain beans and rinse well and dry them off as best you can
  3. 3. Put them in bowl and add salt,garlic powder,cayenne, olive oil and mix well together
  4. 4. Spread them on a baking sheet and bake in preheated oven for 20 minutes then check them and if needed bake another 10 minutes making sure to check them so they dont burn
  5. 5. Also leaving them in the oven after you have turned it off is ok too
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 109.28 Kcal (458 kJ)
Calories from fat 37.45 Kcal
% Daily Value*
Total Fat 4.16g 6%
Sodium 446.53mg 19%
Potassium 85.56mg 2%
Total Carbs 14.86g 5%
Sugars 0.01g 0%
Dietary Fiber 0.05g 0%
Protein 4.5g 9%
Iron 0.7mg 4%
Calcium 29mg 3%
Amount Per 100 g
Calories 163.84 Kcal (686 kJ)
Calories from fat 56.15 Kcal
% Daily Value*
Total Fat 6.24g 6%
Sodium 669.5mg 19%
Potassium 128.28mg 2%
Total Carbs 22.29g 5%
Sugars 0.02g 0%
Dietary Fiber 0.08g 0%
Protein 6.75g 9%
Vitamin C 0.1mg 0%
Iron 1mg 4%
Calcium 43.5mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • sugar free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top