Crumb Pie Recipe

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Crumb Pie
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Ingredients:

  • 3/4 cup flour
  • 1 pinch salt
  • 1/2 cup sugar
  • 1 tbsp butter
  • 1/4 cup molasses
  • 1/4 cup boiling water
  • 1/4 tsp baking soda
  • 1 tsp cinnamon
  • 1/4 tsp nutmeg
  • 1/8 tsp ginger

Directions:

  1. In a mixing bowl combine flour, salt, sugar, and spices.
  2. Cut in butter till mixture resembles fine crumbs. Set aside.
  3. In another, larger mixing bowl stir together the molasses, boiling water, and baking soda.
  4. Beat until mixture becomes foamy and rises. Stir crumb mixture into molasses mixture. Mix well.
  5. Pour into pie shell. Bake at 350 for 30-35 minute or until firm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 155.98 Kcal (653 kJ)
Calories from fat 41.85 Kcal
% Daily Value*
Total Fat 4.65g 7%
Cholesterol 3.05mg 1%
Sodium 320.3mg 13%
Potassium 161.85mg 3%
Total Carbs 27.6g 9%
Sugars 12.92g 52%
Dietary Fiber 1.51g 6%
Protein 1.68g 3%
Vitamin C 0.1mg 0%
Iron 1.3mg 7%
Calcium 55.1mg 6%
Amount Per 100 g
Calories 301.72 Kcal (1263 kJ)
Calories from fat 80.95 Kcal
% Daily Value*
Total Fat 8.99g 7%
Cholesterol 5.91mg 1%
Sodium 619.58mg 13%
Potassium 313.09mg 3%
Total Carbs 53.39g 9%
Sugars 25g 52%
Dietary Fiber 2.92g 6%
Protein 3.25g 3%
Vitamin C 0.3mg 0%
Iron 2.5mg 7%
Calcium 106.6mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.2
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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