Crumb Coated Potato Patties Recipe

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Crumb Coated Potato Patties
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Ingredients:

Directions:

  1. In a medium bowl lightly beat egg.
  2. Add mashed potatoes cheese flour onion garlic salt and pepper stirring until well blended.
  3. Place crumbs on a piece of waxed paper.
  4. With floured hands shape one fourth of the potato mixture into a 4 inch patties.
  5. Coat both sides of the patties with crumbs.
  6. In a large skillet over medium heat cook patties until crust and browned on each side.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 213.54 Kcal (894 kJ)
Calories from fat 124.92 Kcal
% Daily Value*
Total Fat 13.88g 21%
Cholesterol 53.92mg 18%
Sodium 140.99mg 6%
Potassium 206.3mg 4%
Total Carbs 17.25g 6%
Sugars 2.66g 11%
Dietary Fiber 1.91g 8%
Protein 5.22g 10%
Vitamin C 1.3mg 2%
Vitamin A 0.6mg 21%
Iron 1.1mg 6%
Calcium 81.7mg 8%
Amount Per 100 g
Calories 193.29 Kcal (809 kJ)
Calories from fat 113.07 Kcal
% Daily Value*
Total Fat 12.56g 21%
Cholesterol 48.8mg 18%
Sodium 127.62mg 6%
Potassium 186.74mg 4%
Total Carbs 15.61g 6%
Sugars 2.4g 11%
Dietary Fiber 1.73g 8%
Protein 4.73g 10%
Vitamin C 1.2mg 2%
Vitamin A 0.6mg 21%
Iron 1mg 6%
Calcium 74mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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