Crown Roast (Emeril Lagasse) Recipe

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Crown Roast (Emeril Lagasse)
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Ingredients:

  • rack from the saddle of wild boar
  • essence , recipe follows
  • 2 cups rosemary veal reduction
  • 2 1/2 tbsp paprika
  • 2 tbsp salt
  • 1 tbsp black pepper
  • 1 tbsp onion powder
  • 1 tbsp dried thyme

Directions:

  1. Preheat the oven to 400 degrees F.
  2. French the bones from the saddle rack. Using butcher?s twine, tie the rack into a crown roast. Season the roast with olive oil and Essence. Place the roast on a roasting pan and place in the oven. Roast for 25 to 30 minutes, for medium-rare. Allow the roast to rest for 5 minutes. Place the roast on a platter. Fill the center with the roasted potatoes. Spoon the sauce over the top. Garnish with parsley.
  3. Essence (Emeril's Creole Seasoning):
  4. Combine all ingredients thoroughly and store in an airtight jar or container.
  5. Yield: about 2/3 cup
  6. Recipe from New New Orleans Cooking , by Emeril Lagasse and Jessie Tirsch. Published by William and Morrow, 1993.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 524.49 Kcal (2196 kJ)
Calories from fat 178.21 Kcal
% Daily Value*
Total Fat 19.8g 30%
Sodium 14217.47mg 592%
Potassium 2064.39mg 44%
Total Carbs 85.61g 29%
Sugars 5.65g 23%
Dietary Fiber 21.09g 84%
Protein 12.86g 26%
Vitamin C 53.3mg 89%
Vitamin A 0.4mg 15%
Iron 10.8mg 60%
Calcium 254.7mg 25%
Amount Per 100 g
Calories 160.03 Kcal (670 kJ)
Calories from fat 54.37 Kcal
% Daily Value*
Total Fat 6.04g 30%
Sodium 4337.87mg 592%
Potassium 629.86mg 44%
Total Carbs 26.12g 29%
Sugars 1.72g 23%
Dietary Fiber 6.44g 84%
Protein 3.92g 26%
Vitamin C 16.2mg 89%
Vitamin A 0.1mg 15%
Iron 3.3mg 60%
Calcium 77.7mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.3
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

Bad Points

  • High in Sodium

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