Croutons Recipe

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Croutons
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Ingredients:

  • 12 slices bread
  • 3 cups croutons

Directions:

  1. Spread bread slices evenly with butter. Trim crust; cut bread into 1/2-inch cubes. Place on baking sheet in a single layer. Bake at 375° for 10 minutes or until browned.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1572.88 Kcal (6585 kJ)
Calories from fat 530.89 Kcal
% Daily Value*
Total Fat 58.99g 91%
Cholesterol 122.01mg 41%
Sodium 2240.52mg 93%
Potassium 551.94mg 12%
Total Carbs 214.44g 71%
Sugars 16.8g 67%
Dietary Fiber 34.74g 139%
Protein 48.33g 97%
Vitamin A 0.6mg 19%
Iron 20.4mg 113%
Calcium 2380.3mg 238%
Amount Per 100 g
Calories 325.82 Kcal (1364 kJ)
Calories from fat 109.97 Kcal
% Daily Value*
Total Fat 12.22g 91%
Cholesterol 25.27mg 41%
Sodium 464.12mg 93%
Potassium 114.33mg 12%
Total Carbs 44.42g 71%
Sugars 3.48g 67%
Dietary Fiber 7.2g 139%
Protein 10.01g 97%
Vitamin A 0.1mg 19%
Iron 4.2mg 113%
Calcium 493.1mg 238%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 35.6
    Points
  • 40
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

Bad Points

  • High in Sodium

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