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Crostini with Mascarpone, Grilled Scallion, Tomato and Balsamic Glaze (Bobby Flay) Recipe

Crostini with Mascarpone, Grilled Scallion, Tomato and Balsamic Glaze (Bobby Flay) Recipe

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Crostini with Mascarpone, Grilled Scallion, Tomato and Balsamic Glaze (Bobby Flay)

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Ingredients:

Serving

1 loaf italian or french bread , cut into 1/4-inch thick slices
olive oil
salt and freshly cracked black pepper
4 plum tomatoes , cut into thick slices
canola oil
1 cup mascarpone
1 bunch scallions, grilled, cut in bite-size pieces
2 cups balsamic vinegar, reduced to glaze with a little honey

Directions:

Preheat the grill to high heat.
Brush the bread with olive oil and sprinkle with salt and pepper, to taste. Put on the grill and cook until lightly toasted. Brush the tomatoes with canola oil and grill until slightly charred. Remove and coarsely chop. Remove the bread from the grill and spread the slices with mascarpone. Season with salt and pepper, to taste. Put the bread back on the grill over indirect heat to warm the cheese. Remove the crostini from the grill to a serving platter and top with the tomato and scallions. Drizzle with balsamic glaze, sprinkle with more salt and pepper, to taste, and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	355.19 Kcal (1487 kJ)
Calories from fat	193.45 Kcal
		% Daily Value*
Total Fat	21.49g	33%
Cholesterol	53.83mg	18%
Sodium	85.56mg	4%
Potassium	305.59mg	7%
Total Carbs	27.51g	9%
Sugars	21.11g	84%
Dietary Fiber	0.88g	4%
Protein	2.33g	5%
Vitamin C	9.4mg	16%
Iron	1.5mg	8%
Calcium	114.7mg	11%

Amount Per 100 g
Calories	137.99 Kcal (578 kJ)
Calories from fat	75.15 Kcal
		% Daily Value*
Total Fat	8.35g	33%
Cholesterol	20.91mg	18%
Sodium	33.24mg	4%
Potassium	118.72mg	7%
Total Carbs	10.69g	9%
Sugars	8.2g	84%
Dietary Fiber	0.34g	4%
Protein	0.9g	5%
Vitamin C	3.6mg	16%
Iron	0.6mg	8%
Calcium	44.5mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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