Saucy Potatoes Recipe

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Saucy Potatoes
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Ingredients
3
Count
Nutrition
227
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. In a saucepan, combine soup and broth; stir in potatoes. Cook over medium-low heat until mixture just begins to simmer and potatoes are heated through. Yield: 4 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 227.11 Kcal (951 kJ)
Calories from fat 3.83 Kcal
% Daily Value*
Total Fat 0.43g 1%
Cholesterol 0.57mg 0%
Sodium 121.11mg 5%
Potassium 844.62mg 18%
Total Carbs 51.1g 17%
Sugars 19.87g 79%
Dietary Fiber 4.4g 18%
Protein 4.54g 9%
Vitamin C 20.8mg 35%
Vitamin A 2.2mg 73%
Iron 2.3mg 13%
Calcium 78.9mg 8%
Amount Per 100 g
Calories 93.94 Kcal (393 kJ)
Calories from fat 1.58 Kcal
% Daily Value*
Total Fat 0.18g 1%
Cholesterol 0.23mg 0%
Sodium 50.09mg 5%
Potassium 349.34mg 18%
Total Carbs 21.13g 17%
Sugars 8.22g 79%
Dietary Fiber 1.82g 18%
Protein 1.88g 9%
Vitamin C 8.6mg 35%
Vitamin A 0.9mg 73%
Iron 0.9mg 13%
Calcium 32.6mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.8
    Points
  • 6
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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