Crockpot Apple Cobbler Recipe

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Crockpot Apple Cobbler
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Ingredients:

Directions:

  1. Cut and peel the apples into wedges, make sure your crockpot if 1/2 full.
  2. Then add 2 cups of apple juice mixed with cinnamon to taste.
  3. Then top with dry yellow cake mix.
  4. DO NOT MIX
  5. Dot with butter and sprinkle with cinnamon again.
  6. Put plastic wrap over crock pot and then place lid over crock pot.
  7. Cook for 2-4 hours.
  8. ENJOY
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 368.33 Kcal (1542 kJ)
Calories from fat 30.43 Kcal
% Daily Value*
Total Fat 3.38g 5%
Sodium 347.19mg 14%
Potassium 335.18mg 7%
Total Carbs 84.12g 28%
Sugars 28.11g 112%
Dietary Fiber 5.3g 21%
Protein 3.09g 6%
Vitamin C 30.7mg 51%
Iron 0.7mg 4%
Calcium 102.7mg 10%
Amount Per 100 g
Calories 110.06 Kcal (461 kJ)
Calories from fat 9.09 Kcal
% Daily Value*
Total Fat 1.01g 5%
Sodium 103.74mg 14%
Potassium 100.15mg 7%
Total Carbs 25.13g 28%
Sugars 8.4g 112%
Dietary Fiber 1.58g 21%
Protein 0.92g 6%
Vitamin C 9.2mg 51%
Iron 0.2mg 4%
Calcium 30.7mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.8
    Points
  • 10
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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