Mabon Lunch Crumble Recipe

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Mabon Lunch Crumble
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Ingredients:

  • 2/3 cup brown sugar
  • 6 tbsp butter
  • 1 tsp cinnamon
  • 1/4 tsp salt
  • 1/4 tsp allspice
  • 2 tbsp apple juice

Directions:

  1. Preheat the oven to 375°F
  2. Lightly butter a 9-inch square baking pan or a casserole of the equivalent size, then dust it with flour.
  3. Peel, core and slice the apples, and arrange them in the pan.
  4. In the bowl of an electric mixer, blend the oats, brown sugar, flour, butter, cinnamon, salt and allspice on low speed until it forms a coarse meal.
  5. Crumble the mixture evenly over the apple slices and sprinkle with the juice.
  6. Bake for 35 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 482.01 Kcal (2018 kJ)
Calories from fat 143.6 Kcal
% Daily Value*
Total Fat 15.96g 25%
Cholesterol 30.53mg 10%
Sodium 217.39mg 9%
Potassium 334.95mg 7%
Total Carbs 84.57g 28%
Sugars 49.38g 198%
Dietary Fiber 5.96g 24%
Protein 4.36g 9%
Vitamin C 9.6mg 16%
Vitamin A 0.1mg 5%
Iron 1.6mg 9%
Calcium 57.5mg 6%
Amount Per 100 g
Calories 195.77 Kcal (820 kJ)
Calories from fat 58.32 Kcal
% Daily Value*
Total Fat 6.48g 25%
Cholesterol 12.4mg 10%
Sodium 88.29mg 9%
Potassium 136.04mg 7%
Total Carbs 34.35g 28%
Sugars 20.06g 198%
Dietary Fiber 2.42g 24%
Protein 1.77g 9%
Vitamin C 3.9mg 16%
Vitamin A 0.1mg 5%
Iron 0.6mg 9%
Calcium 23.4mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.2
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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