Crock Pot Sweet Potatoes Recipe

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Ingredients:

Serving

5 sweet potatoes, boiled, drained and mashed
1/3 cup butter, melted
2 tbsp brown sugar
1 tbsp orange juice
2 eggs, beaten
1/2 cup milk
1/3 cup chopped pecans
1/3 cup brown sugar
2 tbsp flour
2 tsp butter, melted

Directions:

Lightly grease a slow cooker bowl.
In a large bowl, blend sweet potatoes, 1/3 cup butter and 2 tablespoons brown sugar. Beat in orange juice, eggs, and milk.
Transfer this mixture to the prepared slow cooker bowl.
In a small bowl, combine pecans, 1/3 cup brown sugar, flour and 2 teaspoons butter.
Spread the mixture over the sweet potatoes. Cover the slow cooker and cook on high for 3-4 hours.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	236 Kcal (988 kJ)
Calories from fat	124.89 Kcal
		% Daily Value*
Total Fat	13.88g	21%
Cholesterol	51.12mg	17%
Sodium	98.72mg	4%
Potassium	304.42mg	6%
Total Carbs	25.81g	9%
Sugars	12.55g	50%
Dietary Fiber	2.86g	11%
Protein	3.93g	8%
Vitamin C	2.2mg	4%
Vitamin A	0.7mg	24%
Iron	1.3mg	7%
Calcium	60.3mg	6%

Amount Per 100 g
Calories	203.48 Kcal (852 kJ)
Calories from fat	107.68 Kcal
		% Daily Value*
Total Fat	11.96g	21%
Cholesterol	44.07mg	17%
Sodium	85.11mg	4%
Potassium	262.46mg	6%
Total Carbs	22.25g	9%
Sugars	10.82g	50%
Dietary Fiber	2.47g	11%
Protein	3.39g	8%
Vitamin C	1.9mg	4%
Vitamin A	0.6mg	24%
Iron	1.1mg	7%
Calcium	52mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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