Crock Pot Saucy Chicken Thighs Recipe

Posted by
Rate It!
Crock Pot Saucy Chicken Thighs
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Place chicken in crock pot and add salt and pepper.
  2. Combine barbecue sauce, honey, mustard, Worcestershire sauce and hot pepper sauce and pour over chicken.
  3. Stir to coat.
  4. Cook on low 4-6 hours.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 211.7 Kcal (886 kJ)
Calories from fat 7.06 Kcal
% Daily Value*
Total Fat 0.78g 1%
Sodium 969.35mg 40%
Potassium 199.43mg 4%
Total Carbs 52.99g 18%
Sugars 46.97g 188%
Dietary Fiber 0.79g 3%
Protein 0.79g 2%
Vitamin C 1.4mg 2%
Iron 0.9mg 5%
Calcium 28.8mg 3%
Amount Per 100 g
Calories 203.55 Kcal (852 kJ)
Calories from fat 6.79 Kcal
% Daily Value*
Total Fat 0.75g 1%
Sodium 932.05mg 40%
Potassium 191.76mg 4%
Total Carbs 50.95g 18%
Sugars 45.16g 188%
Dietary Fiber 0.76g 3%
Protein 0.76g 2%
Vitamin C 1.3mg 2%
Iron 0.8mg 5%
Calcium 27.7mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 6
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top