Crock Pot Oatmeal (Splenda) Recipe

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Crock Pot Oatmeal (Splenda)
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Ingredients:

Directions:

  1. Spray a slow cooker container with butter-flavored cooking spray.
  2. Pour evaporated milk and water into container.
  3. Stir in Splenda, Brown Sugar Twin, apple pie spice and maple syrup.
  4. Add oats, apples, raisins and walnuts.
  5. Mix well.
  6. Cover and cook on low for 8 hours.
  7. Stir before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 476.23 Kcal (1994 kJ)
Calories from fat 109.21 Kcal
% Daily Value*
Total Fat 12.13g 19%
Cholesterol 22.66mg 8%
Sodium 13.9mg 1%
Potassium 1014.86mg 22%
Total Carbs 75.14g 25%
Sugars 47.47g 190%
Dietary Fiber 5.66g 23%
Protein 23.13g 46%
Vitamin C 1.4mg 2%
Vitamin A 1.5mg 50%
Iron 1.4mg 8%
Calcium 655.9mg 66%
Amount Per 100 g
Calories 333.74 Kcal (1397 kJ)
Calories from fat 76.53 Kcal
% Daily Value*
Total Fat 8.5g 19%
Cholesterol 15.88mg 8%
Sodium 9.74mg 1%
Potassium 711.22mg 22%
Total Carbs 52.66g 25%
Sugars 33.26g 190%
Dietary Fiber 3.96g 23%
Protein 16.21g 46%
Vitamin C 1mg 2%
Vitamin A 1.1mg 50%
Iron 0.9mg 8%
Calcium 459.7mg 66%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.7
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol,
  • good source of fiber

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