Baked Oatmeal Recipe

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Baked Oatmeal
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Ingredients:

Directions:

  1. Preheat oven to 375 degrees.
  2. Combine the first 6 ingredients in a medium bowl.
  3. Combine the milk, applesauce, butter, and egg.
  4. Add milk mixture to oat mixture; stir well.
  5. Pour oat mixture into an 8-inch square baking dish, or 9-inch pie plate, coated with cooking spray.
  6. Bake at 375 for 20 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 186.76 Kcal (782 kJ)
Calories from fat 55.73 Kcal
% Daily Value*
Total Fat 6.19g 10%
Cholesterol 28.27mg 9%
Sodium 35.48mg 1%
Potassium 409.01mg 9%
Total Carbs 30.87g 10%
Sugars 15.15g 61%
Dietary Fiber 2.27g 9%
Protein 4.91g 10%
Vitamin C 3.4mg 6%
Iron 1.3mg 7%
Calcium 146.3mg 15%
Amount Per 100 g
Calories 130.8 Kcal (548 kJ)
Calories from fat 39.03 Kcal
% Daily Value*
Total Fat 4.34g 10%
Cholesterol 19.8mg 9%
Sodium 24.85mg 1%
Potassium 286.44mg 9%
Total Carbs 21.62g 10%
Sugars 10.61g 61%
Dietary Fiber 1.59g 9%
Protein 3.44g 10%
Vitamin C 2.4mg 6%
Iron 0.9mg 7%
Calcium 102.5mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.8
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

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